Yesterday I got Potbelly's signature Pizza Sandwich and went for their mac salad. It's official, I love Potbelly.
I got the sandwich "skinny" with less bread and added hot peppers to the pepperoni, meatball, capicola, marinara sauce, provolone, mushrooms and Italian seasoning. The peppers make the 'wich a bit oily but it is so worth the sweet fire they bring. The sandwich was warm and melted and the sauce was sweet. It was almost impossible to make out each separate meat but the combo is seriously delicious -- the calories are worth it.The mac salad was quite thick but it had a sweet proportion of mayo to vinegar. I LOVE that they use gemelli instead of usual elbows, it's a nice personal spin. They give a good sized portion for under $2.
Athough the line outside of Potbelly in the Concourse is always out the door, it moves quick and the staff are friendly. Great go-to spot for an under $1o lunch.
Potbelly Sandwich Shop: See site for various locations around Manhattan